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Broccoli Cream Soup

Ingredients:
  • 1.5 cup broccoli
  • 2 tablespoon chicken broth
  • ¼ cup cottage cheese (low fat)
  • salt and pepper to taste

Method:

Boil broccoli for about 4 minutes (Steam broccoli if prefer).
Add steamed broccoli, chicken broth, cottage cheese and salt & pepper to the food processor
or blender. Mix/blend until the texture is smooth. Serve hot.